Sunday Tea Hoots 38: Will it Tea Egg?
Hoot, Happy Easter and April 1st 2018! It is a perfect time to find what makes the perfect tea egg! My favorite Tea Egg recipe is from Culinary Tea which makes a picture perfect Tea Egg. Tea Eggs are made with hard boiled eggs cracked and boiled/marinated in soy sauce, sugar, various spices, and tea. A post shared by Char (@oolongowl) on Feb 4, 2015 at 11:43am PST The tea in the Tea Egg doesn’t vary too much as generally black tea is used. Lapsang Souchong is generally the best, though cheffy, Tea Egg tea. I have substituted in some… Continue reading, hoot!