In an effort to find an interesting 2017 sheng puer to cake, I went to Yunnan Sourcing and searched through all the $60+ cakes and purchased samples of what sounded good. Buying random Yunnan Sourcing things is always fun! The 2017 Yunnan Sourcing Da Zhong Shan sheng puer description caught my eye – Our Da Zhong Shan tea cakes are pressed from wild growing tea leaves harvested in early spring from 50 to 150 year old tea trees growing at 1800 meters altitude! The high mountain feeling in the tea comes out during brewing, giving the tea an almost oolong-like aroma … Continue reading, hoot!
When I heard about 2016 Menghai “Golden Fruit” Shou Puer on Yunnan Sourcing’s site, I was sold. With my last Yunnan Sourcing order, I purchased a whole cake for fun, it was only $24 for 357 grams. What caught my eye about this tea was the description: Entirely new production of Da Yi ripe called “金果” or Golden Fruit. It refers to the Peach of Immportality that grows in the orchard of the Celestials. The very peach that Sun Wukong stole and ate in “Journey to the West”. The idea was to create a peach taste in the ripe pu-erh. At … Continue reading, hoot!
Welcome to the first Oolong Owl ReHoot. I’ve been interested in revisiting teas, particularly the puer I’ve been aging in my stash, on how it is doing or how my tastes have been changing. Our first ReHoot is of Yunnan Sourcing’s Qui Yun Wild Arbor of Yiwu Mountain. I reviewed this tea back in August 2013, so this tea barely had a year of age on it. Keep in mind, I had been blogging for 7 months and this was I think my 4th or 5 puer cake I purchased, so I was a complete noob. There is no product listing … Continue reading, hoot!
Yunnan Sourcing has all kinds of sales every week. I managed to get sucked in a Dancong sale, feeling the need for some new and interesting Dancongs. I found Bai Ye Varietal Dancong while looking through all the 2016 line and the write up sounded appealing with, “Pronounced baked sweet potato taste…Highly recommended for Dan Cong and Black Tea aficionados alike!” I purchased this tea on Yunnan Sourcing.us, and it is sold out. Bai Ye Varietal Dancong is available on Yunnan Sourcing.com though. Actually, with this Dancong run I purchased many last bags from the US site. Dry Leaf SMELLOVISION … Continue reading, hoot!
Today’s review is Yunnan Sourcing’s 2015 Green Miracle Wild Arbor shou puer. This puer is pressed spring 2014 50-70 year old wild arbor tree material. Since this puer came out, I’ve been told by friends that this shou is really good. I got tea buddies who have finished a whole cake or two of Green Miracle. A tea friend sent me a sample and I thought it was good enough for me to buy cake with my next Yunnan Sourcing order. Once this puer hit my radar, I’ve noticed the price has gone up twice. It is still very affordable for a 250 … Continue reading, hoot!
Today’s tea review is a ripe pu’er from Yunnan Sourcing! 2010 Hai Lang Hao “As You Like” Ripe Pu’er! This 357 gram cake is available on Yunnan Sourcing.us and Yunnan Sourcing.com. This particular ripe pu’er is low to medium fermented that is a blend of various years of Menghai material. I purchased this cake with a Yunnan Sourcing.us ripe pu’er order I did back in September 2014. I’m not sure what attracted me to this cake – the name is cute and the promise of future aging was interesting. An interesting note, I paid $24 for this cake, now it’s $38! Teal “Pu’er … Continue reading, hoot!
DRUNK ON RED! DRUNK ON RED! I’d be lying if I said I bought Spring 2013 Drunk on Red Sun-Dried Feng Qing for the description and not its sweet name. Who would pass up a tea called Drunk On Red? I’d get tea drunk on teal or purple if I could! This tea is a Spring 2013 first flush Feng Qing black tea that has been sun dried, then pressed into 100 gram cakes. There’s a few different years to choose from on Yunnan Sourcing (both yunnansourcing.us and yunnansourcing.com site – if you are in the US I suggest shopping at the … Continue reading, hoot!
I write this on US Thanksgiving at 7pm on my phone. Dinner is over, the family has left and I feel like I’m rolling around about to burst a turkey pumpkin alien out of my gut. I never ever drink a caffeine tea this late but since I ate way too much thanksgiving food I need something to keep me awake and get the digestion flowing. I usually reach for the herbal chrysanthemum or chamomile tea but that’ll make me pass out. However, I do have this cute 100 gram 2013 Yunnan Sourcing Ripe Puer and Snow Chrysanthemum cake. I’m fight the turkey drowsy so a … Continue reading, hoot!
Yunnan Sourcing keeps having these awesome 12-15% off sales the last while. With my last order I wanted to get a couple ripe/shu pu’er cakes as I have mostly raw/sheng cakes or loose ripe in my stash. I’ve been drinking ripe pu’er a lot these days and it is my #1 tea to go to when I’m sick. With the cold season coming, I’m going to need some good tea to keep me well! I was eyeing this 2010 Haiwan Peerless Ripe Pu’er cake. The price is nice ($20 at the time of this review @ Yunnan Sourcing’s US site/ … Continue reading, hoot!
Tea Review time! Today, Yunnan Sourcing’s Imperial Gold Needle Yunnan Black tea. This is the Spring 2014 batch from Simao prefecture, China. I first saw this tea when Yunnan Sourcing posted a picture of the leaf on facebook. Immediately the Tea Owl alert went off for “OMG GORGEOUS LOOKING TEA!” With one of my recent Yunnan sourcing purchases I did not hesitate to buy 50 grams of Imperial Gold Needle Yunnan Black tea. When my package arrive, it was the first tea I cracked into and sampled. With the crazy amount of tea that comes to me and the Tea Owls, … Continue reading, hoot!