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2017 Sloppy Jimbo Shou Puer from White2Tea

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White2Tea’s 2017 Sloppy Jimbo Shou Puer is described as an easy drinker. I can’t remember how I got Sloppy Jimbo, but it appears via my email history I sneaked two 8 gram minis in one of my tea orders. I was warned this shou is cheap and funky, then I plain forgot about them, so they should be plenty aired out of the funk by now. Leaf and Steeping Method The scent of the tea is dirty whiskey and earth that makes my nose wrinkle. I used one 8 gram disc in a 100ml gaiwan. After 2 rinses the compression… Continue reading, hoot!

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Teaware Tea Owl Tuesday – Bitterleaf Tea’s White Jianshui Zitao Shipiao Teapot

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I seem to have a collection of awesome performance jianshui clay teapots. First up is Bitterleaf Tea’s White Jianshui Zitao Purple Clay mini teapot in Shipiao shape. As per Bitterleaf Tea, “Each of these teapots are made from 100% Jianshui zitao purple clay. Although it’s called purple clay, zitao is actually considered a 5 colour clay, consisting of purple, red, white, yellow and green/cyan. These pots are made from naturally occurring white clay.” I purchased this clay teapot mostly due to the fast pour time of 4-5 seconds and perfect size of 95ml. At the time I was in hunt… Continue reading, hoot!

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Smile Tea Organic Premium Matcha by Birouen Tea House

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Matcha Time! Today’s matcha is Smile Tea Organic Premium Matcha by Birouen Tea House, which is from Kirishima, Japan. It is JAS organic and ceremonial grade. The instructions on the back of the package are confusing as the list and written instructions list different amounts of powder and water. I have never heard of steep time with matcha either. With matcha, I find it is best to just stick to 2 grams and use water to taste. Matcha Powder and Preparation Smile Matcha’s powder is full of colour, but dark green instead of the vibrant nuclear green I like to see.… Continue reading, hoot!

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Will It Gongfu? The Last Hoot

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This is it. THE LAST HOOT. In the deep bowels of tea drunk, I thought up the unholiest blend. White2tea’s 2016 Last Thoughts Sheng Puer First We Feast / Heatonist’s The Last Dab Reduxx Pepper X and Chocolate Pepper X Reduxx Both of THE LASTS must be gongfu’d into THE LAST HOOT! If you aren’t familiar with White2Tea’s Last Thoughts, it is a high-end sheng puer currently priced at $469 per 357gram cake. I like this tea for real special occasions and tea drunk tomfoolery, though I am more than happy with cheaper tea drunkard teas like 2016 We Go High.… Continue reading, hoot!

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February 2019 White2Tea Club feat. 2018 Charlie Shou Puer

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The 2019 February White2tea club is an exclusive club only puer cake – 2018 Charlie Shou. Charlie promises to be dark and not as sweet as other shous on White2tea’s current lineup. I have been on the lookout for other really dark shous – there has never been a replacement to Mandala Tea’s Special Dark, which was an inky masterpiece. I left my cake of Charlie to air out for about a month, though I felt it didn’t need much rest other than settling from transit. Leaf and Steeping Instructions The dry leaf smells simply earthy, not fishy or funky.… Continue reading, hoot!

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2017 Red Peony White Tea Cake from Floating Leaves Tea

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The 2016 Red Peony was one of my favourite white teas of all time. Floating Leaves Tea’s Red Peony is a Taiwanese Ruby 18 tea, which is usually made into black tea, but processed as a white tea. I also bought the 2016 Red Peony in volume, but it is a pain in the owl behind to store big bags of fluffy tea. Floating Leaves Tea pressed their 2017 Red Peony material into 100-gram cakes in Spring 2018. With the 2017 Red Peony in cake form, my storage prayers have been answered! It took some time for this 2017 Red Peony… Continue reading, hoot!

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2018 Stone Lion Sheng Puer from Crimson Lotus Tea

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Crimson Lotus Tea’s 2018 Stone Lion Sheng Puer is a Spring, old tree huangpian style leaf from a less aggressive varietal of LaomanE. In case you didn’t know LaomanE is notorious for being bitter no matter what you do. I got my brick of 2018 Stone Lion sheng puer for free. Crimson Lotus Tea was giving away teas for free at the last PDX Tea Festival if you found them and shouted, “I LOVE CRIMSON LOTUS TEA!”. I had my husband do the shouting as he’s got the loud man voice. Since July, I had my brick settle down some,… Continue reading, hoot!

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2018 Wuyi White Tea from Old Ways Tea

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If you were not aware, us tea bloggers talk. I was over at Teadb’s place and we were talking review samples. I noticed he got Old Ways Tea’s 2018 White tea and I did not (I received mostly black teas in my review package). Of course, we all should get different things, I admit it gets weird when you notice every tea blogger reviews the same tea within a month. It is the optimal tea blogger operating procedure to get teas that the writer and their readers like. Anyways, he let me have one of the packets of white tea.… Continue reading, hoot!

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2018 Carbolic Soap Oolong from White2Tea

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Today’s review is White2Tea’s 2018 Carbolic Soap Oolong. This is a 200 gram cake of high-quality Milan Dancong from Guangdong province, China. A full cake is $208 and a 25 gram sample for $30. I kept forgetting I had a sample of this, its existence, then where I put my sample. I got reminded about the dancong as I recently made boxed Angel Food cake and discovered it has detergent in it to make it fluff (well I said soap first and got corrected). I might as well follow up some detergent cake with soap tea. Leaf and Steeping Method… Continue reading, hoot!

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Sacred Lily Oolong and White Peony from Pique Tea

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Today we are sampling some Tea Crystals from Pique Tea. I’ve reviewed them in the past and they have since come out with some new teas – Sacred Lily Oolong and White Peony. These organic teas are freshly picked and cold brewed crystalized processed within 60 days. Pique Tea goes another step forward and their teas are triple toxin screened for pesticides, metals, and mold. Their teas are packaged into single serving packets to make around an 8oz/240ml/1 cup serving. If you are a long time reader, you know this tea drinker is a hooty tea snoot that is especially… Continue reading, hoot!