True Tea Club is a monthly subscription tea box based in the UK. They do loose leaf teas, focusing on black, green, oolong, white, rooibos, and herbal. They send 4 teas a month and you can let them know if you don’t want a certain type of tea so they can customize your boxes. They also have options for vegan friendly, dairy free, nut free, or decaf only. In addition, subscribing gets you 15% off at their shop, so you can purchase teas you like at a deal. Pricing ranges depending how much tea you want a month, starting at … Continue reading, hoot!
Time for some winter oolongs! Today we have Tillerman Tea‘s 2016 winter Alishan and Roasted Dong Ding. 2016 Winter Alishan Oolong Gorgeous dry leaf here! The leaf is big, emerald bright green, with a mouth watering buttery scent. I did this gongfu style, 1 gram to 15ml of leaf, steeping with boiling water and fast infusions. The tea steeps up a light marigold with a soft floral scent. Interestingly, the hot leaf smells like flowers and sticky rice. First, Second, and Third Infusion: Winter Alishan sips in soft, floral and notes of linen and snap peas, with a heavy cream body. … Continue reading, hoot!
This month’s White2Tea club is an interesting one – 2013 Anhua Heicha (30 grams), Aged Kang Zhuan Sichuan Heicha (15 grams), and 2006 Guangzhou dry storage Qingbing sheng puer (50 grams). Everything in this month I was excited to try, lets get to it! March 2017 White2Tea Club Heicha Comparison Both heichas are club exclusive. Dry Leaf and Steeping Method: The 2013 Anhua Heicha looks very strange with the sharp shape and layered look! This tea was part of a giant brick, cut down to size. The Aged Kang Zhuan Sichuan is big and leafy with big sticks. I used 1 … Continue reading, hoot!
Lets try a couple of Adagio Teas Fujian Teas – Fujian Rain and Fujian Baroque! Right off the bat I noticed something odd with my samples. On the website, they don’t post the weight of their samples, other than “X cups”. With the samples in my possession, I learn that Fujian Rain is a 14 gram sample, whereas Fujian Baroque says 23 grams. Looking at the website, both teas aren’t sold in a consistent size either – Rain is sold in 2oz/8oz, Baroque 3oz/16oz, but close in unit price. That said, the next person who asks me, “How big are Adagio’s … Continue reading, hoot!
We must ask the age old question…. Will it Gongfu? I’m sure it has been burning a hole in your gaiwan on whether non-gongfu typical teas will gongfu. There is quite a lot of things to cover, so just oolong for today. Will it Gongfu? Flavored Oolong I will be using Banana Oolong from 52 Teas. I admit, this tea is old and I need to drink it before it goes funky. However, this is a good blend that has things I like to see in a flavored tea – mostly tea (not trail mix), true to flavor, and does not have … Continue reading, hoot!
Today’s review is four oolongs from Art of Tea – Rose Oolong, 12:00 PM, Orchid Oolong, and Wuyi Oolong. I haven’t had Art of Tea in awhile, but I recall them having some pretty nice teas oolongs like Mandarin Silk and 99% Oxidized Purple Oolong. Rose Oolong – The dry leaf has a strong rose scent, up there on that potpourri vibe. For the reviews today, I did western style, but I also used my grandpa mug (The Wall by Boreal Wildcraft) so I can get an extended infusion for fun. For this oolong, I steeped 5 grams, 200F for … Continue reading, hoot!
I have a bad sweet tooth. As much as I drink all this oolong and puer, I still like having tea that tastes like sweets in hope that saves me from eating a slice of cake. Maybe. Tisano sent me a bunch of their Chocolate Tea to try and their product sounded very interesting. Tisano Chocolate tea is 100% pure organic cacao shell with no flavorings – that said, a caffeine free tisane. Dry Bits I was expected a handful of cacao nibs, but instead I got these thin curls of bean. These are technically cacao shells made by some special … Continue reading, hoot!
I have a lot of fun at these “Create Your Own Tea” shops. Purify Tea has some excellent teas and herbs to choose from, along with a great interface. The blend you make at Purify tea is all natural, no artificial added flavoring – the tea and herbals you choose make the flavor. They have 10 tea bases to choose from at this time – Kenyan Garden, Imperial Puer, Mountain Ceylon, Himalayan Caramel, Ocean Sencha, Jasmine Allure, Honey Rooibos, White Spring, Chocolate Oolong, and Golden Darjeeling. I am really impressed with their base selection, especially with a Nepal black, Indian White, and … Continue reading, hoot!
Since I have consumed so much matcha for Oolong Owl and behind the scenes, that I’ve experienced a lot of good and bad matcha. Part it has become a joke when I come across really strange matcha or bad matchas. I was at IKEA buying end tables, and I made a last stop to get an IKEA frozen yogurt while my husband bought a jar of herring, frozen meatballs, and Lingonberry soda. While I was waiting, I saw this display and had a big laugh. IKEA Instant Tea in Matcha, Mate, and Rooibos varieties! Before I thought it through, I threw … Continue reading, hoot!
I’m always on the hunt for Korean teas… though they also tend to be expensive. I was able to get in a deal with What-Chat Teas over reddit awhile back to preorder/group buy/meet his minimum order for these Korean teas. There is a few other sellers that carry Dong Cheon as well, but both teas, Korea Dong Cheon Sejak Jaksulcha Green Tea and Korea Dong Cheon Sejak Dancha Black Tea, are available on What-Cha. Korea Dong Cheon Sejak Jaksulcha Green Tea Sejak refers to picking time, thus this is a Spring 2016 tea. What-Cha has a summer picking available, aka Daejak. Jaksul means “Sparrow’s Tongue”, … Continue reading, hoot!